A simple cupcake box with a lid keeps things practical. A fitted insert holds each cake upright and a plain lid closes over the top, giving a no-fuss box for everyday orders where the priority is getting decorated cakes to the customer intact.
Choosing capacity and height
Decide how many cakes each box should hold, then set the height for your tallest topping. Measure a decorated cupcake at its highest point and add headroom, so swirls and toppers stay clear of the lid throughout the journey.
Options to specify
- Insert to hold each cake upright
- Capacity to suit your order size
- Custom size on the board we stock
Consider how the box is carried and stacked, since a plain lid closes flat and stacks neatly for a batch of orders. Plan the print for the lid first, as it is the face seen on delivery, and keep the insert consistent with your cases so replenishment is quick when you are packing at pace.
Made to order from 100 units on the board held for this line. Request a sample so you can seat real cupcakes, check the clearance and confirm the insert holds your cases before the run. If the packaging will be in direct contact with food, tell us your food-contact and handling requirements when you enquire so a suitable board can be confirmed.
