Bakery Boxes carry cakes, pastries and other baked goods from the counter to the customer. Made to your custom size, the box can be shaped around your products so delicate items have room above them and the box closes without touching the decoration.
Headroom and a reliable closure are the practical priorities. A box with enough depth keeps icing and toppings clear of the lid, while a secure close holds the contents steady on the walk or drive home, where an ill-fitting box lets items slide and smudge. Telling us how far the goods typically travel from the counter also helps, as a longer journey benefits from a closure that holds the box firmly shut.
Sizing for delicate goods
Baked items vary in height and fragility, so the depth should reflect your tallest typical product. A sample with a representative item inside confirms the headroom and that the closure holds through handling before you commit to a run.
Specification checklist
- Board specified to your brief: tell us the intended food contact and handling conditions and we will confirm an appropriate board
- Custom depth to give delicate items headroom
- Secure closure for the journey home
- Optional window and print to your design
Minimum order is 100 units. Send your product dimensions, tell us your tallest typical item, whether you would like a window and your print coverage, and we will quote the box and depth so delicate goods travel well.
